NY STRIP USDA PRIME ANGUS CENTER-CUT
Description
Get ready to experience the rich flavor of our USDA Prime Angus Center-Cut NY Strip. This premium steak is known for its outstanding taste and tenderness. It's carefully selected for quality, making it a top choice for any meal. Whether you grill it to perfection or savor it with your favorite sides.
The NY Strip is taken from the (short loin), which is a section of the cow located behind the rib area. This part of the loin is particularly tender, contributing to the steak's excellent texture.
Can be prepared in various ways, including grilling, pan-searing, or broiling. Its excellent marbling ensures it remains moist and flavorful during cooking.
Raw beef weight per serving +++
The recommended raw beef weight per serving for adults can vary based on individual preferences and dietary needs. However, the following table is a good approximation.
Adults:
Male: 12-14oz (340-400g)
Female: 10-12oz (280-340g)
Kids:
5-7oz (140-200g)
The amount of weight that raw beef loses when cooked can vary depending on factors such as the cut of meat, cooking method, and desired level of doneness. On average, beef can lose anywhere from 20% to 25% of its weight during cooking. This loss primarily consists of moisture and fat that evaporates or renders out as the meat cooks.
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SHIPPING EXCELLENCE, EVERY TIME!
Our premium-quality meats are thoughtfully packaged for safety, and seamlessly delivered to your doorstep in a insulated box. Our specially designed boxes ensure that your meat is maintained within the optimal temperature range, employing dry ice. For deliveries within a 30-mile radius of our store, your meat arrives fresh. For orders exceeding this distance, the meat is delivered in its frozen state, guaranteeing its quality upon arrival.
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